<?xml version="1.0" encoding="UTF-8" ?>
<modsCollection xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" xmlns:slims="http://slims.web.id" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-3.xsd">
<slims:resultInfo>
<slims:modsResultNum>8590</slims:modsResultNum>
<slims:modsResultPage>93</slims:modsResultPage>
<slims:modsResultShowed>10</slims:modsResultShowed>
</slims:resultInfo>
<mods version="3.3" ID="25047">
<titleInfo>
<title>KETERKAITAN  NICKING DENGAN PRODUKSI BENIH JAGUNG HIBRIDA (Zea mays L.) KODE VH DI  PT. SYNGENTA SEED INDONESIA JEMBER</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Nor Azzura Rokhani</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20200224</identifier>
<originInfo>
<place><placeTerm type="text">JURSAN PRODUKSI PERTANIAN</placeTerm></place>
<publisher>PROGRAM STUDI TEKNOLOGI PRODUKSI TANAMAN PANGAN</publisher>
<dateIssued>2018</dateIssued>
</originInfo>
<slims:image>A42140277_COVER.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="25046">
<titleInfo>
<title>PERBANYAKAN TANAMAN METODE SAMBUNG PUCUK PADA BUDIDAYA TANAMAN KAKAO ( Theobroma cacao L.) DI KEBUN PERCOBAAN KALIWINING PUSAT PENELITIAN KOPI DAN KAKAO INDONESIA – JEMBER</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Riskianna Oftavia</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20200224</identifier>
<originInfo>
<place><placeTerm type="text">JURUSAN PRODUKSI PERTANIAN</placeTerm></place>
<publisher>PROGRAM STUDI PRODUKSI TANAMAN PERKEBUNAN</publisher>
<dateIssued>2017</dateIssued>
</originInfo>
<slims:image>A32140655_COVER.PNG.PNG</slims:image>
</mods>
<mods version="3.3" ID="25044">
<titleInfo>
<title>ANALISIS USAHA PENGEMASAN STICK IKAN DI DESA TANJUNG PECINAN KECAMATAN MANGARAN  KABUPATEN SITUBONDO</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Fajriyah Burhan</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20200224</identifier>
<originInfo>
<place><placeTerm type="text"></placeTerm></place>
<publisher></publisher>
<dateIssued>2018</dateIssued>
</originInfo>
<slims:image>D31151965_COVER.JPG.JPG</slims:image>
</mods>
<mods version="3.3" ID="25045">
<titleInfo>
<title>STANDART TEKNOLOGI PRODUKSI BENIH MENTIMUN (Cucumis sativus L) DENGAN METODE SELFING  di PT. ADITYA SENTANA AGRO CABANG JEMBER</title>
</titleInfo>
<name type="personal" authority="">
<namePart>DESTINA SETYANINGRUM</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20200224</identifier>
<originInfo>
<place><placeTerm type="text">JURUSAN MANAJAMEN AGRIBISNIS</placeTerm></place>
<publisher>PROGRAM STUDI MANAJEMEN AGRIBISNIS</publisher>
<dateIssued>2017</dateIssued>
</originInfo>
<slims:image>D3_114_1679_COVER.PNG.PNG</slims:image>
</mods>
<mods version="3.3" ID="25043">
<titleInfo>
<title>APLIKASI PENAMBAHAN PUPUK KANDANG AYAM DAN PUPUK HAYATI OCTABACTER DECOMPOSER TERHADAP PRODUKSI DAN MUTU BENIH TOMAT  (Lycopersicum esculentum Mill)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>MUHAMMAD RIFQI NABIL</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20200224</identifier>
<originInfo>
<place><placeTerm type="text">JURUSAN PRODUKSI PERTANIAN</placeTerm></place>
<publisher>PROGRAM STUDI TEKNIK PRODUKSI BENIH</publisher>
<dateIssued>2017</dateIssued>
</originInfo>
<slims:image>A41152448_COVER.PNG.PNG</slims:image>
</mods>
<mods version="3.3" ID="25042">
<titleInfo>
<title>EFIKASI AGENSIA HAYATI Trichoderma sp. TERHADAP KARAT DAUN (Puccinia arachidis) PADA KACANG TANAH</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Elvirlya Prahitasari</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20200224</identifier>
<originInfo>
<place><placeTerm type="text"></placeTerm></place>
<publisher></publisher>
<dateIssued>2018</dateIssued>
</originInfo>
<slims:image>A42140044_COVER.JPG.JPG</slims:image>
</mods>
<mods version="3.3" ID="25041">
<titleInfo>
<title>RESPON PERTUMBUHAN DAN PRODUKSI DUA VARIETAS BENIH KACANG TANAH (Arachis hypogaea L.)  TERHADAP APLIKASI POC URIN SAPI</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Dodik Haribowo</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20200224</identifier>
<originInfo>
<place><placeTerm type="text">JURUSAN PRODUKSI PERTANIAN</placeTerm></place>
<publisher>PROGRAM STUDI TEKNIK PRODUKSI BENIH</publisher>
<dateIssued>2016</dateIssued>
</originInfo>
<slims:image>A41121033_COVER.PNG.PNG</slims:image>
</mods>
<mods version="3.3" ID="25040">
<titleInfo>
<title>TATA LAKSANA PRODUKSI AYAM PEDAGING DAN AYAM PETELUR DI DIVISI ILMU PETERNAKAN FAKULTAS  TEKNOLOGI PERTANIAN UNIVERSITAS TEKNOLOGI RAJAMANGALA THANYABURI</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Fajar Sidiq Hartanto</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20200224</identifier>
<originInfo>
<place><placeTerm type="text">JURUSAN PETERNAKAN</placeTerm></place>
<publisher>PROGRAM STUDI MANAJEMEN BISNIS UNGGAS</publisher>
<dateIssued>2018</dateIssued>
</originInfo>
<slims:image>C41140216_COVER.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="25039">
<titleInfo>
<title>PENGAWASAN MUTU PADA PENERIMAAN BAHAN BAKU GUDEG KALENG “BU TJITRO 1925” CV. BUANA CITRA SENTOSA YOGYAKARTA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>ULFA NURAINI</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20200224</identifier>
<originInfo>
<place><placeTerm type="text">JERUSAN TEKNOLOGI PERTANIAN</placeTerm></place>
<publisher>TEKNOLOGI PRODUKSI TANAMAN PANGAN</publisher>
<dateIssued>2018</dateIssued>
</originInfo>
<slims:image>B32152003_COVER.JPG.JPG</slims:image>
</mods>
<mods version="3.3" ID="25034">
<titleInfo>
<title>PRIMER ON ENGINEERING STANDARDS ; EXPANDED TEXTBOOK EDITION</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Owen R. Greulich ; Maan H. Jawad</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20200221</identifier>
<originInfo>
<place><placeTerm type="text"></placeTerm></place>
<publisher>ASME Press and John Wiley &#38; Sons</publisher>
<dateIssued>2018</dateIssued>
</originInfo>
<slims:image>primer.png.png</slims:image>
</mods>
</modsCollection>